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Consultations: Food Safety  

 

Open consultations

Title & description Policy activity Target group Closing date Results & follow-up
 
Discussion Paper on the setting of maximum and minimum amounts for vitamins and minerals in foodstuffs
 Food Safety General public, stakeholders and Member States 30/09/2006
 
Directive 90/496/EEC on NutritionLabelling for Foodstuffs: Discussion Paper on the Revision of Technical Issues
 Food Safety General public, stakeholders and Member States 14/07/2006
 
Labelling: competitiveness, consumer information and better regulation for the EU
 Food Safety General public, stakeholders and Member States 16/06/2006
 
Impact Assessment revision of Regulation 258/97 on novel foods and novel food ingredients
 Food Safety General public, stakeholders and Member States 01/08/2006
 
Public Consultation launched on fruit propagating material and plants intended for fruit production
 Plant Health Stakeholders and European citizens 21-04-2006
 
Evaluation of the Community Animal Health Policy (CAHP) 1995-2004 and alternatives for the future. SURVEY by the FCEC (Food Chain Evaluation Consortium)
Animal Health Stakeholders 28-02-2006
 
Online consultation IPM
to collect information on public attitudes to the welfare and protection of farmed animals
Animal Welfare Interested parties and European citizens 20-12-2005
 
Public consultation SCENIHR
Opinion on How to Assess the Potential Risks of Nanotechnologies
Public Health Stakeholders 16-12-2005
 
Consultation: new proposal introducing changes in existing legislation on feed labelling and authorisation/ withdrawal procedure for some categories of feed materials
Food Safety Stakeholders 16-01-2006
 

        

Closed consultations

Title & description Policy activity Target group Closing date Results & follow-up
Consultation : IPM Consultation "The Future of Pesticides in Europe"
 Food Safety Stakeholders 05/05/2005
 
Consultation : Revision of Commission Directive 91/321/EEC on infant formulae and follow-on formulae Food Safety   31/03/2005
 
Consultation : The Commission publishes a reflection paper on control of residues of veterinary medicinal products and Maximum Residue Limits Food Safety Interested parties 20/03/2004
 
Consultation : Veterinary controls on live animals and animal products from third countries in the context of the enlarged EU Food Safety Interested parties 10/12/2003  
 
Consultation on the evaluation of Regulation (EC) N° 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and novel food ingredients, 26 July 2002 Food Safety Interested parties 30.10.2002  
 
Consultation on a Preliminary Guidance document on the information needed for the risk assessment of genetically modified plants and derived food and feed, Scientific Steering Committee Food Safety Interested parties 12.09.2002
 
Consultation on a Preliminary report on scientific quality of life criteria in risk benefit assessment, Scientific Steering Committee Food Safety Interested parties 31.07.2002
 
Consultation on a Preliminary report on risk assessment of food borne bacterial pathogens: Quantitative methodology relevant for human exposure assessment, Scientific Steering Committee Food Safety Interested parties 15.06.2002
 
Consultation on a Discussion paper on assessment strategies for hair dyes adopted by the SCCNFP during the 19th plenary meeting of 27 February 2002, Scientific Committee on Cosmetic Products and Non-Food Products intended for Consumers Food Safety Interested parties 06.05.2002
 
Consultation on stunning methods and BSE risks (the risk of dissemination of brain particles into the blood and carcass when applying certain stunning methods, Scientific Steering Committee Food Safety Interested parties 26.10.2001
 
Consultation on the Discussion Paper on Nutrition Claims and Functional Claims Food Safety Interested parties 20.07.2001
 
Open Debate on Food Quality in Europe Food Safety Interested parties and European citizens 13.03.2001
 
Consultation on irradiated food and food ingredients - Commission proposal for completion of the positive list of foodstuffs authorised for treatment with ionising radiation Food Safety Interested parties and European citizens 31.10.2000  
 
Consultation on the preliminary opinion on the safety of dicalcium phosphate precipitated from ruminant bones and used as an animal feed additive, Scientific Steering Committee Food Safety Interested parties 05.1998
 
Plant Protection Products: Consultation on the Guidance document on residue analytical methods and on the Draft Guidance document "aide memoire for the CO-RMS system of evaluating new active substances" Food Safety Interested parties 28.07.2000  
 
Consultation on the Preliminary and incomplete notes on the safe handling, transport and storage of MBM and other bovine derived materials which may be contaminated with the BSE agent or other pathogens - Draft for comments compiled by the Scientific Steering Committee at its meeting of 25-26 May 2000 Food Safety Interested parties 28.07.2000
 
Consultation on the Preliminary report on Quantitative Risk Assessment on the Use of the Vertebral Column for the production of Gelatine and Tallow submitted to the Scientific Steering Committee at its meeting of 13-14 April 2000 Food Safety Interested parties 10.06.2000
 
Consultation on the White Paper on Food Safety Food Safety Interested parties and European citizens 05.2000  
 
Consultation on the Opinion of the Scientific Steering Committee on Oral exposure of Humans to the BSE agent : infective dose and species barrier Food Safety Interested parties 27.03.2000
 
 
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