IMPORTANT LEGAL NOTICE : The information on this site is subject to a disclaimer and a copyright notice.

Food and Feed Safety
EUROPA > European Commission > DG Health and Consumer Protection > Overview > Food and Feed Safety  Site Map | What's New | A to Z Index | Mailbox
 
Animal Nutrition - Introduction

The production of animal feed is one of the most important sectors of activity in agriculture. Approximately 120 million tonnes of feedingstuffs are produced in the EU annually. Initially the rules on animal feed from the 1970s put the emphasis on productivity of livestock farming, facilitating the free circulation of feedingstuffs in the internal market and providing information to the stock breeders on feedingstuffs. Today emphasis has shifted more towards the protection of human and animal health and to some extent to environmental protection.

In the White Paper on Food Safety es da de el fr it nl pt fi sv pdf of 12 January 2000 the European Commission announced a series of initiatives to improve and complete the legislation on animal feed.

For agendas and reports of the meetings between the Commission and the Member States representatives who discuss regulatory issues on animal nutrition see: Standing Committee on the Food Chain and Animal Health - Animal Nutrition

Before 21 February 2002 see: Standing Committee for Animal Nutrition.

For scientific opinions related to animal nutrition see: European Food Safety Authority - Scientific Committee - Panel on additives and products or substances used in animal feed.

Before May 2003, see Scientific Committee on Animal Nutrition.

 
Resources
Speeches
Press Releases
Health & Consumer Voice Newsletter
Committees
Links
International Affairs
Organisations
Codex
Import Conditions
Pets and Animal Welfare
Enlargement
Agreements

Food Safety home page
Animal Health and Welfare home page
Plant Health home page
Food and Veterinary Office home page