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Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety
Official Journal L 031 , 01/02/2002 P. 0001 - 0024


Directory classification code
15.20.30.   Environment, consumers and health protection - Consumers - Protection of health and safety

foodstuffs legislation ; foodstuff ; human nutrition ; product safety ; EC specialized body ; health risk

Monitoring the decision-making process
The European Commission - PreLex
European Parliament - OEIL

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