Scientific Documents

In this section you can find EFSA's main scientific outputs including scientific opinions. The different document types can be produced by the Scientific Committee, Scientific Panels, their working groups, EFSA Networks, EFSA Expert Groups, or EFSA scientific staff. You can also find reports produced for EFSA by external parties under specific EFSA procedures.

Scientific DocumentsResults 1 - 10 of 1615
Consumer exposure to furan from heat - processed food and kitchen air

Published: 18 December 2009

Scientific Opinion on Analytical sensitivity of approved TSE rapid tests

Published: 18 December 2009  Adopted: 10 December 2009

General principles for the collection of national food consumption data in the view of a pan-European dietary survey

Published: 18 December 2009  Adopted: 11 December 2009

Project to develop Animal welfare Risk Assessment Guidelines on Transport

Published: 18 December 2009

Public call for data on health and welfare aspects of genetic selection of broilers

Published: 17 December 2009

Analysis of the baseline survey on the prevalence of Salmonella in holdings with breeding pigs in the EU, 2008 - Part A: Salmonella prevalence estimates

Published: 17 December 2009

Risk Assessment for Birds and Mammals

Published: 17 December 2009

Models for pest’s epidemiology: review, documentation and evaluation for Pest Risk Analysis (Mopest)

Published: 16 December 2009  Adopted: 10 December 2009

Scientific Opinion on marine biotoxins in shellfish – Palytoxin group

Published: 15 December 2009  Adopted: 26 November 2009

Bee Mortality and Bee Surveillance in Europe

Published: 15 December 2009  Adopted: 3 December 2009

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